Wholesale & Export ·
Turkish-Made Frozen Desserts for Cafes: A Buyer's Checklist
A practical checklist to help cafe owners and managers evaluate Turkish frozen dessert suppliers before they place an order.
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Individual (Mono) Cakes
Lotus Dome Cake
Lotus Dome Cake is a mono cake combining Lotus Biscuit, Lotus biscuit cream and white chocolate in a dome shape. The caramel-like spiced aroma of the biscuit cream is softened by white chocolate. For Lotus fans it works as an individual treat, and it forms a category of its own for cafes, patisseries and gift-selling businesses. It can serve as an alternative to cheesecake. The dome form suits both individual service and gifting, and widens the Lotus-flavored dessert range beyond cheesecake. Since it can be kept frozen in stock, it can be brought into service quickly when demand suddenly rises.
Ingredients: Lotus Biscuit, Lotus biscuit cream and white chocolate
Product specifications
| Weight | 1300 g |
|---|---|
| Portions | 9 slices |
| Units per case | 6 pcs |
| Freezer shelf life (-18°C) | 12 ay |
| Fridge shelf life (+4°C) | 4 gün |
| Thawing | +4 °C Buzdolabı (4 saat) |
Values are typical figures from the product page; always check the product label.
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Frequently asked questions
What is inside the Lotus Dome Cake?
It uses Lotus Biscuit, Lotus biscuit cream and white chocolate.
What is the shelf life?
It keeps 12 months frozen and 4 days in the fridge once thawed; thawed product should not be refrozen.
Articles about this product
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